The Pretty Blog interviews Parc Cafe:
How it all started
Parc has been a work in progress for about 10 years, I am a chef by trade and it is always been a dream of ours to open our own space. After working for 10 years in the restaurant industry, Lara and I grew tired of being able to get the same offerings wherever we went, we also wanted to show that Durban has an awesome creative current running through it which is often over looked by the rest of the country. We had a vision of forming a creative space where the creative community could meet and share, almost like the cafes in Paris in the 18th and 19th Century.